Discussing nutrition with patients and families

Sleep deprivation and impairment can significantly hinder childhood development, affecting cognition, school performance, mood, behavior, physical health, and overall quality of life.

The final episode in our podcast series on atypical anorexia discusses fat bias in health care and its impact on diagnosis and when pushback against diagnosis happens.

Wondering how to counsel parents on keeping their child’s immune system healthy through nutrition? Check out these clinical pearls from Colleen Sloan, PPA-C, RDN.

Dr. Erin Harrop discusses the necessity of understanding that eating disorders do not all look the same in every patient and how a multidisciplinary approach could be an effective way to diagnose and manage anorexia nervosa that is atypical.

Summer is in full swing, meaning beach days, movie nights, and summer barbecues. Lunchtime staples like deli sandwiches are undeniably convenient and delicious. But with whispers of cancer risk swirling around processed meats, many patients wonder: is deli meat safe for my family?

Wondering what’s the best way to talk to children about their weight? Colleen Sloan, PA-C, RDN, provides some clinical pearls you can incorporate into your practice.